A bottle of Lylo wine is placed next to a cocktail glass with a peach garnish and a small purple flower, sitting on a textured stone surface by a shimmering turquoise pool.

Sorbet Slay

A decadent, frosty blend of LYLO, tangerine, and white peach, topped with sorbet. Ideal as a dessert, palate cleanser, or brunch companion.

Ingredients

  • 3 oz. LYLO Sauvignon Blanc
  • 1 oz. Tangerine juice
  • 0.5 oz. White peach syrup
  • 0.5 oz. Lemon juice
  • Sorbet float as garnish

Method

Shake over ice. Strain into a martini glass. Garnish with a scoop of orange sorbet, a peach wedge, and an edible flower.

Spiked option

Replace tangerine juice with orange vodka or orange blossom vodka.